Christophe Bouchet and Marielle Angelvin are happy to welcome you, with their team, in their traditional restaurant
« le jardin de Célina »
Our menu is elaborated, as far as possible, with fresh and homemade products. We like to work with the local producers of the Valensole plateau, for the quality of their products (cheeses, olive oil, almonds, truffles …).
People on a special diet (vegetarian, gluten free …) are welcome, our Chef Marielle Angelvin will offer them a dish that suits them.
We wish you a good appetite!
